I have been back to school for a month now. Things has gotten back on track and I am adapting to the new norm. Our school are now doing alternate Read More
and our fantastic adventure…
I have been back to school for a month now. Things has gotten back on track and I am adapting to the new norm. Our school are now doing alternate Read More
A wonderful treat of butter cookies with a tinge of matcha. Amazing for afternoon tea treat.
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#throwback to end of school term in June 2020 Towards the end of school term, Ms Stacey has been keeping us occupied with these riddles jokes. It is indeed a Read More
INGREDIENTS (make 9″ cheesecake): 1. 500g cream cheese, soften to room temperature 2. 150g sugar 3. 3 large eggs 4. 265ml heavy whipping cream 5. 1/2 tsp salt 6. 1/2 Read More
INGREDIENTS (Make 500ml lard oil): 1. 500g pork fat METHOD: 1. Cut the pork fat into small cubes (as shown in photo below). 2. Place the pork fat into a Read More
INGREDIENTS: 1. 2 ripe avocados (my favourite is Hass Avocado) 2. 1 tomato 3. 1 red onion 4. 1 tablespoon of lime juice 5. A pinch of salt and black Read More
This Korean mochi bread is unlike usual bread. It is crispy on the outside and chewy inside. Easy to make too and does not need yeast, which means there is Read More
INGREDIENTS (Make two 6″ chiffon cake): Egg yolk batter: 1. 65g of fresh milk 2. 65g of oil (canola, corn or sunflower oil) 3. 200g mashed banana 4. 40g of Read More
INGREDIENTS: 1. 300g spanish mackeral fish meat 2. 160ml coconut cream 3. 100ml water Seasoning: 1. 2 tablespoon of corn flour 2. 2 tablespoon of curry powder 3. 1 teaspoon Read More