and our fantastic adventure…
Ingredients (make 75 pieces):
| 1. 250g salted butter (soften to room temperature) |
| 2. 50g cream cheese |
| 3. 50g icing sugar |
| 4. 1 egg yolk |
| 5. 380g all purpose flour, sieved |
Methods:
| 1. Beat butter, cream cheese and icing sugar until creamy |
| 2. Add egg yolk and mix well |
| 3. Add flour, blend well |
| 4. Make the pineapple tarts. 8g of pineapple paste to 10g of pastry |
INGREDIENTS (make 6 pieces of chicken thigh): For the marinate: 1. 6 boneless chicken thigh 2. 1/2 big red onion,…
A wonderful treat of butter cookies with a tinge of matcha. Amazing for afternoon tea treat.
INGREDIENTS (Serves 4): 1. 240g spaghetti (I use Barilla no 13 Linguine) 2. 200g bacon (cut into small pieces) 3.…