INGREDIENTS:
1. 2 ripe avocados (my favourite is Hass Avocado)
2. 1 tomato
3. 1 red onion
4. 1 tablespoon of lime juice
5. A pinch of salt and black pepper (to taste)
METHODS:
1. Cut the tomato and red onion into small pieces.
2. Use a fork to mashed the avocado.
3. In a mixing bowl, add the avocado, tomato, red onion, lime juice, salt and pepper.
4. Mix well and it’s done!
These are the ingredients used
My favourite is to eat them topped with bacon. Yummy!

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